Appetizers, Breakfast, Desserts, Lunch, Soups, Suppers, and more in a Skillet! One of the essential elements in any kitchen is a cast-iron skillet, preferably scarlet colored on the bottom!!! Sharing dishes that are created in a skillet is the premise for this blog.
Although, I am a Inspirationalist, I too, come across inspiration. I was motivated when I landed on www.carascravings.com. What a unique way to prepare a summer favorite. And it can be done outside on the grill! Perfect! Click recipe title for recipe!
Scarlett Skillet DYK: Did You Know that fresh corn on the cob will lose up to 40% of its sugar content after 6 hours at room temperature storage. The sugar is converted to starch!
Whether you consider yourself a Martha Stewart enthusiast, have a private chef like Oprah, or wanting too be featured on Food Network, I strongly suggest letting your creative side come alive with various alternations to this concept of corn in a skillet.
Show off your culinary crafts,
Bon Appetite from Scarlett Skillet! A Sure Place for a Sexy Foodie!